How do you like your coffee – hot or cold? Now you don’t have to choose, with this recipe for hot and cold coffee made from hot cappuccino and cold frappé. Watch chef Natalia Rudakova prepare this next-level beverage. Our Secrets of Fine Dining series brings you incredible tips and tricks, straight from the chef’s kitchen, to up your fine-dining cooking techniques and plating skills.
Watch the Next of The Secrets of Fine Dining with Natalia Rudakova
In this episode, chef Natalia Rudakova teaches you how to make plant-based otsukuri with watermelon prepared in three ways.
