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Famous chefs

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Obsidian Mirror at Vespertine
From Santa Ynez to San Diego, SoCal Fine Dining Finds Its Voice
A new generation of chefs is redefining fine dining in Southern California—melding ambition, diversity, and a distinctly relaxed sensibility.
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Wolfgang at the Oscars
From Caviar to Chicken Pot Pie: How Wolfgang Puck Feeds Hollywood Royalty at the Oscars
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Ojai Valley Inn Farmhouse
Ojai Food + Wine: Big Chefs, Small Crowds, and a Weekend of Culinary Magic
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Miami Beach
SOBEWFF 2025: What to Eat, Drink, and See at This Year's Event
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Chef Magnus Nilsson.
Magnus Nilsson: ‘The world doesn’t need another Fäviken’
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portrait Kwame Onwuachi
Kwame Onwuachi’s celestial dining in DC
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Chef Justin Cogley on the beach
Justin Cogley: from figure skating to fine dining
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Chef Joshua Skenes fishing
Joshua Skenes: ‘I’m not interested in fancy anymore’
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Chef Patrick O’Connell
Patrick O’Connell’s morel guidance
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Chef Mashama Bailey.
Mashama Bailey: ‘My culinary roots are multicultural’
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The team at Koan.
Koan: a journey of self-discovery for Baumann
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Chef Mitsuharu Tsumura of Maido.
Mitsuharu Tsumura: ‘I'm 100% Peruvian, and my cuisine is more and more focused on my country’
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Troisgros family.
Documentary explores life at restaurant Troisgros
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A dish by Sebastian Obendorfer at Eisvogel.
The dishes of Sebastian Obendorfer at Eisvogel
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Jacques Pepin
E17: The Extraordinary Life of Chef Jacques Pepin
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Hand and Flowers
Tom Kerridge's Energy Bill to Jump from £60,000 to £420,000
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