(From Salt, Sugar, MSG by Calvin Eng and Phoebe Melnick. Copyright © 2025. Reprinted by permission of CLARKSON POTTER, an imprint of Penguin Random House LLC)
I have a soft spot for sesame-flavored Chinese treats: nutty jian dui, fried...
Good for groups
Thai-Chinese
Food Mythbusters
Chef Enthusiast
Indonesian
Dog-Friendly
Belgian
Italian-American
South East Asian
Mastering Coffee
Kitchen Technology
Turkish