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Potato Blini

Potato Blini

An exclusive and easy potato blini recipe prepared and shared by chef Phil Wood, one of the speakers at 2015 Food on the Edge event in Galway.

23 September, 2015
Average: 1.9 (39 votes)

Cuisine

Dietary Consideration

serves for

3

total time

0 HR 0 MIN

ingredients

Potatoes
250 g, pessed cooked
All purpose flour
2 tbsp
Eggs
3, separated
Salt
White pepper

Preparation

To prepare the potato blini start beating potato until smooth, add flour.

Beat in egg yolks.

Add whites gradually mixing well to incorporate.

Gently stir through flour and season with salt and white pepper.

Keep the potato blini warm.

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