If you're taking Monday Meatless try getting your grill on with an all vegetarian BBQ.
There are plenty of ideas to get creative with, to add colour and flair to your table with a whole variety of vegetables.
Fish and vegetables are ideal for throwing on the grill in tasty marinades and seasoning, and there's no way you'll miss meat.
From grilled vegetable lasagne, corn on the cob, skewers and meaty grilled mushrooms here are our vegetarian BBQ ideas.
GRILLED TUNA SKEWERS WITH ORANGE AND GINGER ON COUSCOUS
Love kebabs? Try these aromatic Middle Eastern inspired zesty and light grilled tuna skewers with orange and ginger, served with couscous.
Grilled Vegetables
Dress grilled vegetables in a garlic and lemon vinaigrette and make them the main star of the show.
GRILLED PORTOBELLO MUSHROOM BURGER WITH MANGO STRIPS BY FDL
Try grilling up a juicy portobello in place of a burger and serving up with sweet mango strips and a tasty sauce.
Grilled Salmon Recipe
Salmon is a wonderfully tasty grilled fish, try it packed with mixed vegetables and shrimps for a healthy BBQ idea.
GRILLED CORN ON THE COB WITH HERB BUTTER
Grilled corn adds vibrant colour to the table and can be made extra tasty with a herb butter.
Grilled Vegetable Lasagna
Make a meal out of vegetables with this colourful option of layered grilled peppers, eggplant and zucchini stacked together.
Follow Fine Dining Lovers on Facebook