If you've ever eaten Chinese food, you're familiar with the alluring flavor of five-spice mix. What is it exactly? Chinese five-spice mix contains pepper, fennel seeds, cloves, cinnamon and star anise. Now, you can make your own Chinese five-spice salt to perk up your dishes.
Making your own Chinese five-spice salt is easy. Just gather the aforementioned spices and grind them, then mix with sea salt. The best part of your freshly made seasoning will be adding it to your favorite dishes, not just a good-old fashion Chinese stir fry.
Add Chinese five-spice salt to soups, fish dishes, meat and poultry dishes, even dessert. The possibilities are endless.
Looking for new dessert ideas? Try this easy grape cake recipe: learn how to make a soft white grape cake, perfect for your Autumn meals and breakfasts.
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