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Want to know how to freeze brownies properly without altering their texture and flavour? Keep reading and discover how to store your homemade or store-bought brownies in the freezer to keep them fresh and delicious.
For best results, freeze brownies while fresh within two to three days after baking. Two options are available for storing these chocolate indulgences long term.
Freezing brownies as an uncut block is the most effective method for protecting them from freezer burn and oxidation.
To freeze a whole pan, line the pan with parchment paper. Ensure that plenty of paper pokes out above the brownies so it’s easy to grab.
After baking the brownies, let them cool completely. Remove the slab of brownies from the pan. Wrap the whole sheet of brownies tightly with plastic wrap, then wrap them with foil. Then, either place the entire sheet in your freezer as is or put it in a large freezer bag.
While this method keeps the brownies at their tastiest, it may not be convenient if you need individual servings immediately. The sheet of brownies will need to be completely thawed before they can be sliced and served, so this may not be the best option if you're looking for a quick and easy dessert.
If you prefer a ready supply of a single brownie at any time, freeze them individually. Slice the cooled brownies and place them in a glass or plastic container in a single layer.
Cover that layer with wax or parchment paper. Add another layer of brownies on top of the paper and continue this process until the container is full or you run out of brownies. Make sure to cover the final layer of brownies with paper as well.
With this method, you can have a single-serving brownie available whenever you like. Simply remove the brownie from the freezer and allow it to thaw for approximately 30 minutes before indulging in its chocolatey goodness.
Brownies can be stored in the freezer for up to three months, but whether you choose to freeze a whole pan of brownies or individual portions, be sure to wrap them tightly to prevent freezer burn.
Brownies with nuts, coconut shreds, or chocolate candy pieces, as well as dark chocolate brownies, can all be successfully frozen following the same instructions. However, brownies containing cream cheese may not fare as well, as the cream cheese can cause sweating during the thawing process, resulting in additional moisture in the final product. Keep this in mind when freezing brownies that include cream cheese.
Thawing brownies is a simple process. Just unwrap them and leave them on a plate on the counter until they reach room temperature. If you're eager to enjoy your fudgy treat, heat it in the microwave at 50% power for 15-second intervals.
