Compartir Barcelona is the new project by the guys behind Disfrutar, Mateu Casañas, Oriol Castro and Eduard Xatruch. It is a restaurant that bears the creative hallmark of some of Spain's most innovative chefs, with food made for sharing, served on platters, and at very affordable prices. It is a project long in the making for the team of chefs, who bring their modern gastronomy to the Spanish tapas format - cutting edge but with some traditional favourites. Take a look for yourself.
