The ranking is the result of exhaustive research by the inspectors of 50 Top Pizza who, for a whole year, have examined a huge number of pizzerias located throughout the country, always anonymously. The parameters for judging? First of all, the quality of the dough and the ingredients used as toppings, the service, the wine and beer lists and, in general, the attention and care towards the customer. Even if the pandemic had a hand in the rankings this year, the inspectors did not let themselves be intimidated, and for the pizzerias where it was not possible to consume on the premises, the judging was done via delivery.
"We have reviewed many Italian-American restaurants,” said Barbara Guerra, Luciano Pignataro and Albert Sapere, the three curators of the 50 Top Pizza project, in a statement. “A clear sign of immigration that began more than a century ago and is still ongoing. A phenomenon that has made pizza a popular food throughout the United States and which has consequently also contributed to its global success."
“There are different styles of pizza present, from the classic Neapolitan, to the New York-style, passing through multiple shades. Finally, a trend that we like to underline is the one that combines pizza with bread, the white art par excellence. In fact, many of those present in this ranking, including some of the top names, are increasingly combining the bread-making business with that of pizza chefs, offering products of equal quality. A new wave that is also affecting Italy and Europe."
50 Top Pizza USA 2021 - The Rankings
- Tony's Pizza Napoletana - San Francisco
- Una Pizza Napoletana - Atlantic Highlands
- Spacca Napoli Pizzeria - Chicago
- Ribalta NYC - New York
- Razza Pizza Artigianale - Jersey City
- Pizzeria Bianco - Phoenix
- Kesté Fulton - New York
- Ken’s Artisan Pizza - Portland
- Pizzeria Mozza - Los Angeles
- Bonci - Chicago
- Bungalow by Middle Brow - Chicago
- Del Popolo - San Francisco
- Song' E Napule - New York
- Lucali - New York
- Roberta's - New York
- Ops - New York
- Pasquale Jones - New York
- Forno Rosso - Chicago
- Doppio Zero - San Francisco
- Pizzeria Locale - Boulder
- Pizzeria Vetri - Philadelphia
- Basil & Barley Pizzeria Napoletana - Colorado Springs
- Forcella - New York
- Apizza Scholls - Portland
- Partenope Ristorante - Dallas
- Il Forno - San Antonio
- Angelina's Pizzeria Napoletana - Irvine
- Jay's Artisan Pizzeria - Kenmore
- Mission Pizza Napoletana - Winston-Salem
- Inferno Pizzeria Napoletana - Darnestown
- Coda di Volpe - Chicago
- A 16 - San Francisco
- San Matteo - Pizzeria e Cucina - New York
- Brick Fire Tavern - Honolulu
- Flour House - San Luis Obispo
- Il Lazzarone - Kansas City
- Pasquale's Pizzeria - South Kingstown
- Pizzeria 22 - Seattle
- Il Pizzaiolo - Mt. Lebanon
- Craft 64 - Scottsdale
- Pizzicletta - Flagstaff
- Stanzione 87 - Miami
- Coals Artisan Pizza - Louisville
- Flour + Water Pizzeria - San Francisco
- Pizzana - Los Angeles
- Tribute Pizza - San Diego
- Il Ritrovo - Sheboygan
- Dellarocco's - New York
- Patsy’s Pizzeria - New York
- Robert's Pizza and Dough Company - Chicago