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Nils Nedel
Ireland
Discover a fine dining scene where tradition meets innovation. Here chefs craft menus inspired by local flavors and global techniques, offering a memorable culinary journey that captures the true spirit of the place.
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A sense of place as Food on the Edge comes home
Read our full report on the event showcasing brilliant minds, interesting personalities, and inspiring stories, which returned to Galway this year.
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Aran Island Shrimp and Buttermilk by JP Morgan
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