Yoshihiro Narisawa is a Japanese chef passionate about bringing nature into the kitchen. His restaurant Les Créations de NARISAWA was named best in Asia at the 2011 World's 50 Best Restaurants Awards. Check out some of his amazing dishes below and don't miss our exclusive interview with the Chef Narisawa.
Looking for new dessert ideas? Try this easy grape cake recipe: learn how to make a soft white grape cake, perfect for your Autumn meals and breakfasts.