The Bocuse Legacy, Part One Share Tweet Pin It By FDL on March 05, 2013 / Watch the legendary Paul Bocuse discuss the future of French cuisine at the Culinary Institute of America. Other speaks include his son Jerome, Daniel Boulud, Thomas Keller, and Jean-Georges Vongerichten. Tags Famous Chefs Paul Bocuse New York Daniel Boulud Jean-Georges Vongerichten Thomas Keller Share Tweet Pin It Embed code Comments Register or login to Leave a Comment.
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