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Le Grand Fooding Milan 2012 | Chefs, Food And Tattoos
Ten chefs from all around the world gathered in Milan for the 3rd edition of Le Grand Fooding. 2012 theme was 'Pelle all’arrabbiata' ('Angry Skin'), and it's easy to understand why: all the chefs are provocative, young and... tattooed
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Photo Davide Zanoni
Wade Brown & Andreas Dahlberg | Bastard Restaurant, Malmo (Sweden)
Ten chefs from all around the world gathered in Milan for the 3rd edition of Le Grand Fooding. 2012 theme was 'Pelle all’arrabbiata' ('Angry Skin'), and it's easy to understand why: all the chefs are provocative, young and... tattooed
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